Reygaert WC. The antimicrobial possibilities of green tea. Front Microbiol. 2014 Aug 20;5:434. PMID: 25191312.Li MJ, Yin YC, Wang J, et al. Green tea compounds in breast cancer prevention and treatment. World J Clin Oncol. 2014 Aug 10;5(3):520-8. PMID: 25114865.Kim HS, Quon MJ, Kim JA. New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate. Redox Biol. 2014 Jan 10;2:187-95. PMID: 24494192.Wang S, Moustaid-Moussa N, Chen L, et al. Novel insights of dietary polyphenols and obesity. J Nutr Biochem. 2014 Jan;25(1):1-18. PMID: 24314860.Oz HS, Chen T, de Villiers WJ. Green tea polyphenols and sulfasalazine have parallel anti-inflammatory properties in colitis models. Front Immunol. 2013 Jun 5;4:132. PMID: 23761791.Strong R, Miller RA, Astle CM, et al. Evaluation of resveratrol, green tea extract, curcumin, oxaloacetic acid, and mediu-chain triglyceride oil on life span of genetically heterogeneous mice. J Gerontol A Biol Sci Med Sci. 2013 Jan;68(1):6-16. PMID: 22451473.

Reygaert WC. The antimicrobial possibilities of green tea. Front Microbiol. 2014 Aug 20;5:434. PMID: 25191312.Li MJ, Yin YC, Wang J, et al. Green tea compounds in breast cancer prevention and treatment. World J Clin Oncol. 2014 Aug 10;5(3):520-8. PMID: 25114865.Kim HS, Quon MJ, Kim JA. New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate. Redox Biol. 2014 Jan 10;2:187-95. PMID: 24494192.Wang S, Moustaid-Moussa N, Chen L, et al. Novel insights of dietary polyphenols and obesity. J Nutr Biochem. 2014 Jan;25(1):1-18. PMID: 24314860.Oz HS, Chen T, de Villiers WJ. Green tea polyphenols and sulfasalazine have parallel anti-inflammatory properties in colitis models. Front Immunol. 2013 Jun 5;4:132. PMID: 23761791.Strong R, Miller RA, Astle CM, et al. Evaluation of resveratrol, green tea extract, curcumin, oxaloacetic acid, and mediu-chain triglyceride oil on life span of genetically heterogeneous mice. J Gerontol A Biol Sci Med Sci. 2013 Jan;68(1):6-16. PMID: 22451473.

Reygaert WC. The antimicrobial possibilities of green tea. Front Microbiol. 2014 Aug 20;5:434. PMID: 25191312.Li MJ, Yin YC, Wang J, et al. Green tea compounds in breast cancer prevention and treatment. World J Clin Oncol. 2014 Aug 10;5(3):520-8. PMID: 25114865.Kim HS, Quon MJ, Kim JA. New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate. Redox Biol. 2014 Jan 10;2:187-95. PMID: 24494192.Wang S, Moustaid-Moussa N, Chen L, et al. Novel insights of dietary polyphenols and obesity. J Nutr Biochem. 2014 Jan;25(1):1-18. PMID: 24314860.Oz HS, Chen T, de Villiers WJ. Green tea polyphenols and sulfasalazine have parallel anti-inflammatory properties in colitis models. Front Immunol. 2013 Jun 5;4:132. PMID: 23761791.Strong R, Miller RA, Astle CM, et al. Evaluation of resveratrol, green tea extract, curcumin, oxaloacetic acid, and mediu-chain triglyceride oil on life span of genetically heterogeneous mice. J Gerontol A Biol Sci Med Sci. 2013 Jan;68(1):6-16. PMID: 22451473.